Sunday, September 9, 2007

Yellow Squash Casserole

Yellow Squash Recipes

This yellow squash recipe is a great side dish. It calls upon
two pounds of yellow squash, one onion, and one cup of heavy cream as well as bread crumbs and eggs.

When preparing the yellow squash, you will want to cut the squash into 1/2 inch pieces. For a list of the ingredients and directions, click on the article title "Yellow Squash Casserole."

No comments: